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Growing Doubts Over South Africa’s Commitment to Local Wheat Production

10 Dec 2025

Serious questions are emerging from across South Africa’s wheat industry as producers face escalating financial pressure and growing uncertainty about government and value-chain support for local production.

Producers warn that the combination of rising input costs and sharply declining international wheat prices has placed the sector under extreme strain. In June 2024, Grain SA and SACOTA formally applied for a review of the wheat import tariff to stabilise the industry. Yet, more than a year later, the sector is still waiting for a decision.

Industry leaders argue that the prolonged delay - together with market behaviour – raises questions about whether South Africa and the rest of the value chain is truly committed to safeguarding local wheat production. In recent seasons, wheat imports have increased just before and even during the local harvest, exerting direct downward pressure on producer prices.

Bread Prices Not Reflecting Wheat Trends
Although tariff adjustments are occasionally criticised for potentially raising bread prices, sector analysts note that retail bread prices have shown little correlation with wheat price movements in recent years. Wheat prices have fallen sharply since 2002, yet bread prices have continued to rise, clearly indicated in Figure 1. The data strongly suggests that adjusting the wheat tariff to support local farmers would have minimal impact on consumers.
 

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Figure 1: White bread prices and local wheat prices
Source: Grain SA; Stats SA

Imports Outpacing Local Demand and Adding to Surpluses
Figure 2 shows that wheat imports have contributed to a sustained build-up of unutilised stock in the domestic market. These elevated stock levels are suppressing local prices, even though South Africa has produced more wheat over the past three seasons than the preceding ten-year average.
 

 

 

 

 

 

 

 

 

 

 

Figure 2: Wheat imports and unutilized stocks (10-year. avg. vs past three seasons)
Source: SAGIS, Grain SA
Note: *The 2025/2026 season is still in progress; figures may shift as the season concludes. Unutilized stocks are slightly higher, because at the time of publishing local producers were nearing the end of the harvesting season.

Producers emphasize that while South Africa remains structurally a net importer of wheat, timing is critical. Most local wheat is harvested between October and December - yet imports consistently peak from August to late October, flooding the market just ahead of harvest and undermining producer prices.

Figure 3 highlights this trend, showing elevated import volumes during the months leading into harvest.
 

 

 

 

 

 

 

 

 

 

 

 

 

Figure 3: Index of wheat import trends per marketing week (2010/11 to 2023/24)
Source: SAGIS; Grain SA

Western Cape: More Wheat, Yet More Imports
The Western Cape - South Africa’s largest dryland wheat-producing region - reflects the same troubling national trend. Even as provincial production has increased significantly in recent years, wheat imports through the Cape Town Harbour have also risen, despite only modest growth in local processing capacity.

Table 1 and Figure 4 illustrate the province’s wheat supply-and-demand dynamics: in most seasons, Western Cape producer deliveries exceed local processing requirements by wide margins, yet imports continue, including during harvest months.

Producers question why imported wheat keeps entering the regional market, when local supply is more than sufficient.

 Table 1: Western Cape Wheat Supply and Demand

 

Cape Town Harbour Imports (ton)

Western Cape Process (ton)

Western Cape Producer deliveries (ton)

Surplus

2015/16

187 210

598 651

705 935

294 494

2016/17

3 850

594 069

1 073 686

483 467

2017/18

334 750

612 419

562 502

284 833

2018/19

98 625

608 601

857 759

347 783

2019/20

201 158

662 672

628 718

167 204

2020/21

136 045

667 940

1 088 767

556 872

2021/22

161 980

688 546

1 220 385

693 819

2022/23

129 605

659 846

888 120

357 879

2023/24

196 543

687 345

1 082 562

591 760

2024/25

208 258

711 629

1 022 693

519 322

Source: SAGIS


 

 

 

 

 

 

 

 

 

 

 

Figure 4: Western Cape Wheat Supply and Demand
Source: SAGIS

Industry Warns of Growing Dependence on Subsidised Foreign Wheat
Producers caution that South Africa’s increasing reliance on imported wheat - much of it originating from markets where governments provide significant production support – poses a long-term threat to the sustainability of the South African wheat sector.

Without timely policy intervention, including a revised tariff structure and measures to prevent  import surges during harvest, local production will remain under financial pressure and may decline. This would leave South Africa and its consumers increasingly exposed to external price and supply shocks, and fully dependent on the global market for wheat supply.

“The issue is not today’s price alone,” industry representatives warn. “It is whether South Africa intends to maintain a viable wheat industry. Without urgent support, the long-term risks to food security and consumer stability are serious.”
 
ENDS