June 2022
IKAGENG MALULEKE, AGRICULTURAL ECONOMIST AT GRAIN SA |
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It has been more than two years since lockdown was implemented. In this time producers have not had much interaction with other regions. The news that the 2022 Grain SA congress could be attended physically at NAMPO park on 2 and 3 March, was therefore met with great excitement.
Members, government officials, role-players, academics, partners and stakeholders travelled from far and wide to NAMPO Park near Bothaville to discuss ‘Responsibility in change,’ the theme of this year’s Congress. A live congressional broadcast on YouTube was also made available to interested parties.
New era producers attended on behalf of their regions (regions 28 to 33). They expressed what an honour it was to represent their regions. They found the experience informative, and it was a progressive one for most as they participated more in the proceedings. For these farmers the highlight was being able to interact with other regions and exchange experiences and ideas.
One of Grain SA's main focal points is the sustainability of producers and the discussions and concerns kept returning to one problem, namely input costs, which also determined the course of the agenda for Congress. The programme included two panel discussions to give producers more opportunity for discussion and interaction.
Farmers enjoyed being part of the proceedings and being part of the decision-making processes. They felt that the theme was in line with their current problem of increasing input costs. Listening to the different speakers and panellists helped them to understand that they are not alone in this problem and that different industry players are working on plans to help mitigate some of the constraints. To see that Grain SA is at the centre of these different conversations, just instilled new confidence in the organisation.
Participants in panel 1 were Dr Pieter Taljaard, CEO of Grain SA; Tony Esmeraldo from Corteva Agriscience; Frank Rothweiler from Bayer; Jozeph du Plessis, executive member for Region 2 and Dipepeneneng Serage, chief director of the Department of Agriculture, Land Reform and Rural Development (DALRRD).
Corne Louw with the panel which consisted of Johannes Louw from Sasol; Ncumisa Mxhalisa from the Department of Trade, Industry and Competition; Kgampi Bapela from the Industrial Development Corporation of South Africa; Louis Strydom from Omnia Fertiliser and André Kirsten, executive member of Grain SA.
Executive members Ramodisa Monaisa and Jeremiah Mathebula with Mussa Thomas Sibiya from Region 29 who was chosen as the best speaker from the floor.
BREAKAWAY SESSIONS
All producers attended separate breakaway sessions, where a variety of matters regarding different commodities – maize, winter cereals, sunflower/sorghum, as well as soybean and groundnut – were discussed. Here are a few highlights from these sessions:
Maize
Soybeans
Sunflower and sorghum
Groundnuts
Winter cereals
LEADERSHIP
Derek Mathews (chairperson) and vice chairperson Richard Krige were re-elected. They are assisted by the newly elected second chairperson, Jeremiah Mathebula. Producers believe their regional leaders will serve their best interests on different platforms and that they will have a stronger voice going forward. When producers were asked what they would like to do better, they expressed that they wish to open better communication channels amongst themselves.
The first day of Congress was attended by 469 delegates and guests.
Paulus Mosia, the 2018 Grain SA/Bayer Potential Commercial Producer of the Year, and Israel Motlhabane, previous executive member of Region 31, regard the congress as one of the highlights on the agricultural calendar.
Maseli Letuka, the newly elected executive member for Region 31.
Dr Sandile Ngcamphalala, Farmer Development lead, with two representatives of the Farmer Development Programme’s partners – Calvin Mojapelo from Standard Bank, and Thapelo Maboko from BASF.
Jerry Mthombothi, regional development manager from the Mbombela office, carries the gift bags to attendees from his region.
After the first day’s proceedings, delegates could relax and enjoy each other’s company and some delicious food.
Publication: June 2022
Section: Pula/Imvula